Cuban Black Beans

Okay kids, these beans are spicy! And they taste like they have meat in them even though they don’t! What’s the trick? Actually, I haven’t figured that out yet, although I think it has something to do with the dash of vinegar that goes in at the end. Anyway, they are freaking delicious, and if you put some Ibrahim Ferrer on the old iTunes and dim the lights (or squint) you can almost imagine you are in Havana. Buen provecho! Continue reading